What better way to toast the arrival of summer than with cool and delicious iced teas!
Cold-Brew Darjeeling Rose Tea
This recipe uses rose simple syrup to add a bit of sweetness with a delicate...
Light and refreshing with just the right amount of sweetness, our July featured latte is what you want to drink all month long. Cold brew coffee has 67% less acidity than hot brewed so this...
Turkish figs are native to the Middle East, and Western Asia. They can grow in dry climates and higher altitudes, and tolerate seasonal droughts.
One cup of figs contains 88 grams of carbohydrates,...
Our featured smoothie for July, Oatmeal Cream Pie, is Summer at Grandma's in a liquid form. Long days outside spent playing in the sprinkler while the smell of her baked goods wafted...
Cashew Yogurt | Recipes
This simple Raw, Paleo recipe can be made more savory by omitting the sweetener, or more sweet for things like Raspberry parfaits! Very rich in protein and healthy fats, cashews are versatile...
Diatomaceous Earth. What is it? How in the world do we pronounce it?! (Die-a-tom-a-shus)
Diatomaceous Earth (or DE) is a soft powder made from fossilized diatoms which were single-celled algae in...
Crispy Jerusalem Artichokes | Recipes
With all this talk about Gut Health, a lot of us are asking "What foods can we eat to help support a healthy microbiome?" One answer is Jerusalem Artichokes, sometimes called Sunchokes. Jerusalem...
Chicken Marinade | Recipes
Want to wow your guests on Cinco de Mayo or Taco Tuesday? This simple marinade is always a crowd-pleaser! Tamarind soda adds a tangy element to this marinade to balance the sweet. Most Mexican...
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Join us for this *FREE* event on Thursday, May 2nd.
Max Willis brings his fount of knowledge to share with us on how to take control of your gut health. His talks are not to be missed!...