Get ready for football season with these Double Dip recipes with ingredients from our Bulk Herb & Spice Department! Save money and reduce waste with our everyday low prices in our Bulk Herb & Spice Department.
Fairy Dust Seasoning Blend ($1.09/oz)
Fairy Dusted Tortilla Chips
Love Iguana Roja Mexican Restaurant in Ozark? Can’t get enough of their tortilla chips? Here’s a recipe to achieve the pure deliciousness that is their tortilla chips. Their secret is the Fairy Dust Seasoning Blend which has the perfect balance of spice, zest, and sweet.
Ingredients:
Peanut Oil or Refined Coconut Oil, for frying
Soft Corn Tortillas
Fairy Dust Seasoning Blend
Directions:
Heat 1-inch of oil in a large frying pan over medium-high heat to 350 degrees F.
Cut tortillas into quarter. Fry a few chips at a time, turning occasionally with a slotted spoon, until crisp and lightly browned, about 1 minute or less.
Drain chips on a paper towel-lined plate; sprinkle lightly with Fairy Dust Seasoning Blend and store in an airtight container.
Game Day Guacamole
This guacamole recipe keeps the flavor train going with even more Fairy Dust Seasoning Blend added to the freshest ingredients. The perfect pairing for fresh made tortilla chips.
Ingredients:
3 Avocados, halved, seeded and peeled
1 lime, juiced
2 teaspoons Fairy Dust Seasoning, or to taste
½ medium onion, diced
½ jalapeno pepper, seeded and minced
2 Roma tomatoes, seeded and diced
1 tablespoon chopped cilantro
1 clove garlic, minced
Directions:
In a large bowl, mash together avocado, lime juice, and Fairy Dust Seasoning Blend with a fork or potato masher. Then, fold in the onions, jalapeno, tomatoes, cilantro, and garlic.
Onion Soup/Dip Mix ($0.94/oz)
Onion Dip
Just like your mom used to make--except with hidden, DIY super-flavor.
Ingredients:
2 tablespoons Onion Soup & Dip Mix
2 Cups sour cream or Greek yogurt
Directions:
Mix together well. Refrigerate 30 minutes before serving.
