Keto Bacon Sushi | Mama Jean's Natural Market

Don't give up your sushi habit, just make it Keto! You'll want to keep this quick & easy recipe on a tight rotation!

recipe credit: delish.com/February 19, 2019

Serves: 2-3

Prep Time: 10 minutes

Cook Time: 30 minutes

Ingredients:
  • 6 slices of bacon, halved
  • 2 Persian cucumbers, thinly sliced
  • 2 medium carrots, thinly sliced
  • 1 avocado, sliced
  • 4 oz. cream cheese, softened
  • Sesame Seeds, for garnish
Instructions:
  1. Preheat oven to 400, line a baking sheet with aluminum foil, set a cooling rack on top
  2. Lay bacon strips in an even layer, and bake until slightly crisp but still pliable, 11-13 minutes
  3. While bacon is cooking, cut cucumber, carrots, and avocado into sections roughly the width of the bacon
  4. When bacon is cool enough to touch, spread an even layer of cream cheese on each slice
  5. Divide the vegetables evenly between the bacon and place on one end of the bacon strip. Roll up vegetables tightly.
  6. Garnish with sesame seeds, and serve!